Affairs of Living

Gluten-free, allergy-friendly, whole foods recipes

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Unless otherwise noted, all recipes on this blog are free of gluten, peanuts, soy, corn, tomatoes, potatoes, shellfish, cane sugar, oranges, and yeast. Most recipes are also free of egg, dairy, and tree nuts (if used, reliable substitutions will be provided for these when possible). Check out my recipe index for a full list of recipes by category. 

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Recommend Carob Crunchies (gluten free, vegan, ACD) (Email)

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I can't stop making these little things! Carob makes it chocolaty without chocolate, cashew butter makes it rich without dairy, and a little flax oil adds a tasty nutty flavor and lots of good omega fatty acids.  If it these little gems have omegas, then I can consider it a healthy treat and not just dessert!  Finished off with some crunchy rice cereal and a little stevia, these are tasty, crunchy, sweet treats that are sure to satisfy!

Carob Crunchies are the perfect thing to whip up if you need a quick treat to take along to parties and potlucks.  They are also super kid-friendly and easy enough that your kids could make them on their own!  Make a batch for book club, make a batch for girls' night in, make a batch for your kids' sleepover party.  Hell, make a batch for yourself and eat them shamelessly while watching Law & Order SVU reruns on Netflix (my usual M.O.).  Late night chocolate cravings, meet your match.

Hey, these would also be great as part of an Easter basket!


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